How Long to Reheat Pizza in Air Fryer

Hello, pizza enthusiasts! We all know that the only thing better than pizza is leftover pizza. But reheating it can be a bit of a challenge—no one wants a soggy crust or rubbery cheese. Enter the air fryer, your new best friend for reheating pizza.

It’s quick, easy, and delivers a perfectly crispy crust every time. Let’s dive into the best way to reheat your pizza in an air fryer so that it tastes just as good as when it was freshly baked.

Benefits of Reheating Pizza in an Air Fryer

Why should you use an air fryer to reheat your pizza? Here are a few reasons:

Crispy Crust

The air fryer circulates hot air around the pizza, ensuring that the crust stays crispy and delightful—just like it was when it first came out of the oven.

Even Heating

No more cold spots or unevenly reheated slices. The air fryer heats your pizza evenly, making sure every bite is as delicious as the first.

Quick and Convenient

An air fryer is faster than a conventional oven and more efficient than a microwave, making it the perfect tool for a quick pizza fix.

Preparing the Pizza for Reheating

Before you start, here’s how to get your pizza ready for the air fryer:

Preheating the Air Fryer

Preheat your air fryer to around 350°F for a few minutes. This ensures that your pizza will start reheating immediately and evenly.

Arranging the Pizza Slices

Place your pizza slices in the air fryer basket in a single layer. Avoid stacking them to ensure they heat evenly. If you have a lot of pizza, you may need to reheat in batches.

Avoiding Overcrowding

Leave a bit of space between the slices to allow hot air to circulate properly. This will help achieve that perfect crispy crust.

Reheating Time and Temperature

Here’s the magic formula for perfectly reheated pizza:

Recommended Settings

  • Temperature: Set your air fryer to 350°F.
  • Time: Reheat the pizza for about 3-5 minutes.

Checking for Doneness

Check the pizza after about 3 minutes. The cheese should be melted and bubbly, and the crust should be crispy. If it needs more time, continue reheating in 1-minute increments until it’s perfect.

Tips for Perfectly Reheated Pizza

A few extra tips to make sure your pizza comes out perfect every time:

Monitoring the Process

Keep an eye on your pizza while it’s reheating. Air fryers can vary, so it’s important to check your pizza to avoid burning.

Adjusting Time and Temperature

Depending on the thickness of your pizza and the toppings, you might need to adjust the time and temperature slightly. Thicker pizzas may need a bit more time, while thinner slices might reheat faster.

Using Foil or Parchment Paper

If you’re worried about the pizza sticking, you can place a piece of parchment paper or foil under the slices. This also makes cleanup a breeze.

Troubleshooting Common Issues

Even with the best intentions, things can go wrong. Here’s how to fix common problems:

Burnt Crust or Cheese

If you notice the crust or cheese starting to burn, lower the temperature and reduce the cooking time. You can also cover the pizza with a piece of foil to prevent burning.

Soggy Pizza

To avoid sogginess, make sure the air fryer isn’t overcrowded and that you’ve preheated it properly. Also, avoid reheating pizza that’s been stored in an airtight container for too long, as it can accumulate moisture.

Uneven Heating

Ensure there’s enough space between the slices and that the air fryer is preheated. If needed, rearrange the slices halfway through reheating.

Enhancing Your Reheated Pizza

Why stop at just reheating? Here are some ideas to take your leftover pizza to the next level:

Adding Fresh Toppings

Sprinkle on some fresh herbs like basil or oregano, or add a handful of fresh arugula after reheating. It adds a fresh burst of flavor.

Drizzling with Olive Oil or Garlic Butter

A light drizzle of olive oil or garlic butter can add extra flavor and moisture to your pizza. Just a little bit goes a long way.

Serving Suggestions

Pair your reheated pizza with a crisp salad, some garlic bread, or your favorite beverage to make it a complete meal.


Reheating pizza in an air fryer is a game-changer. It’s quick, easy, and results in a delicious, crispy slice that’s as good as new. Remember, the key is to use the right temperature and time settings, and don’t be afraid to tweak them to suit your pizza’s needs. Enjoy your perfectly reheated pizza, and happy eating!